Cinnamon Banana Peanut Butter Overnight Oats
Creamy cinnamon oats topped with banana, peanut butter, and crunchy pumpkin seeds for a make-ahead breakfast.
- Calories
- 470
- Protein
- 23g
- Carbs
- 67g
- Fat
- 17g
Per serving
Ingredients
For 4 servings · 5 min total
- Rolled oats3 cup
- Plain Greek yogurt2 cup
- Milk2 cup
- Banana4
- Peanut butter4 tbsp
- Pumpkin seeds4 tbsp
- Ground cinnamon1 tsp
- Honey4 tsp
Instructions
- 1Stir the oats, yogurt, milk, cinnamon, and honey together in a covered container.
- 2Refrigerate overnight, or until the oats are soft and creamy.
- 3Top with sliced banana, peanut butter, and pumpkin seeds before eating.
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Let's Get Hot provides general wellness and nutrition planning, not medical advice. Calorie targets, timelines, and grocery costs are estimates. Always verify product labels and ingredients yourself when managing serious allergies, and consult a healthcare or nutrition professional before making significant dietary changes.