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Cottage Cheese Cucumber Crunch

Name: Cottage Cheese Cucumber Crunch
Prep time: 8 min
Total time: 8 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cup cottage cheese, >null; 2 cucumber, diced; 2 oz walnuts, chopped; 1/4 red onion, finely diced; 4 tsp apple cider vinegar, >null; 1/2 tsp kosher salt, >null; 1/2 tsp black pepper, >null

Cool cottage cheese paired with crisp cucumber, walnuts, and savory seasoning.

Generative AI

Calories: 210
Protein: 16g
Carbs: 8g
Fat: 13g

Per serving

Ingredients

For 4 servings · 8 min total

cottage cheese>null2 cup
cucumberdiced2
walnutschopped2 oz
red onionfinely diced1/4
apple cider vinegar>null4 tsp
kosher salt>null1/2 tsp
black pepper>null1/2 tsp

Instructions

1Dice the cucumber and finely dice the red onion. Stir the cottage cheese, cucumber, onion, walnuts, vinegar, kosher salt, and black pepper together. Taste and adjust the seasoning.

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Let's Get Hot provides general wellness and nutrition planning, not medical advice. Calorie targets, timelines, and grocery costs are estimates. Always verify product labels and ingredients yourself when managing serious allergies, and consult a healthcare or nutrition professional before making significant dietary changes.

Cottage Cheese Cucumber Crunch

Ingredients

Instructions

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