SnacksItalianQuickBudget FriendlyVegetarian
Warm Rosemary White Beans
A small warm bowl of creamy white beans with garlic and rosemary.
- Calories
- 190
- Protein
- 9g
- Carbs
- 28g
- Fat
- 6g
Per serving
Ingredients
For 4 servings · 13 min total
- white beansdrained and rinsed1 1/3 can
- garlicminced1 clove
- dried rosemary>null1/4 tsp
- extra-virgin olive oil>null4 tsp
- apple cider vinegar>null2 tsp
- kosher salt>null1/2 tsp
- black pepper>null1/2 tsp
Instructions
- 1Mince the garlic and drain and rinse the beans. Warm the olive oil in a small skillet over medium-low heat. Cook the garlic and rosemary for 30-60 seconds until fragrant, then add the beans, kosher salt, and black pepper.
- 2Warm for 3-4 minutes, stirring gently, until the beans are hot and creamy at the edges. Stir in the vinegar, taste, and adjust the seasoning.
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Let's Get Hot provides general wellness and nutrition planning, not medical advice. Calorie targets, timelines, and grocery costs are estimates. Always verify product labels and ingredients yourself when managing serious allergies, and consult a healthcare or nutrition professional before making significant dietary changes.