DinnerMexicanHigh ProteinBudget FriendlyFamily Friendly
Pollo Guisado with Smoky Roasted Potatoes
Tender chicken simmered with tomatoes and peppers, served with roasted potatoes and a fresh lime garnish.
- Calories
- 700
- Protein
- 43g
- Carbs
- 73g
- Fat
- 22g
Per serving
Ingredients
For 4 servings · 40 min total
- boneless skinless chicken thighs20 oz
- russet potato4
- bell pepper2
- yellow onion1
- diced tomatoes2 can
- lime2
- olive oil8 tsp
- cumin1 tsp
- smoked paprika1 tsp
Instructions
- 1Cut the potato into small cubes, toss with some oil and paprika, and roast until tender and browned.
- 2Season the chicken with cumin, paprika, salt, and pepper.
- 3Brown the chicken in a skillet, then add the onion, bell pepper, and tomatoes.
- 4Cover and simmer until the chicken is cooked through and the vegetables are tender.
- 5Serve the chicken and tomato-pepper mixture with the roasted potatoes and lime.
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Let's Get Hot provides general wellness and nutrition planning, not medical advice. Calorie targets, timelines, and grocery costs are estimates. Always verify product labels and ingredients yourself when managing serious allergies, and consult a healthcare or nutrition professional before making significant dietary changes.